Yesterday, Year 4 completed our DT food unit by making pasta sauce that would be suitable as a nutritious meal for an adult consumer. This involved cutting, chopping and preparing the ingredients that we had taste-tested last week, and then cooking them with pasta and either a tomato or cheese sauce. We then had the hard task of eating what we had made. Some were definitely better flavour combinations than others, however everyone decided we had had a great afternoon!

Y4 Making Pasta Sauce